Greece Insiders
Flavors of the Mediterranean: A Culinary Journey Through Rome, Florence, Athens & Chania
- Country
- Greece
- Duration
- 12 days
- Stops
- 4
- Price
- €4,500 per person
Embark on a delicious adventure through Italy and Greece, where history and gastronomy come together. Begin in Rome with a hands-on cooking class, mastering authentic Italian recipes. In Florence, explore the Chianti countryside, tasting fine wines, olive oil, and balsamic vinegar, followed by a full-day tour to Siena and San Gimignano for a Tuscan feast.
The route
Where the trip goes and the day each stop begins, as Greece Insiders publishes it. What happens on each day is theirs to tell you, on their own page and in your quote.
- From day 1: Rome
- From day 3: Florence
- From day 6: Athens
- From day 9: Chania Crete
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